For dessert we chose the dulce de leche flan with caramelized pecan nuts and chocolate, and it was the perfect cherry on top of a beautiful meal.
Expect a delightful mix of flavors, textures, seasonal ingredients, and touches of Italian tradition. Mina embodies what I love most: a young, talented team creating a space that is welcoming, unpretentious, and authentically exciting, with warm, friendly service. Mina is, without a doubt, one of my favorite restaurants in Barcelona.
Mina, Carrer de Casanova, 262, Sarrià-Sant Gervasi, 08021 Barcelona.
